Showing posts with label Moussaka. Show all posts
Showing posts with label Moussaka. Show all posts

The modus operandi of Moussaka with minced meat and béchamel The modus operandi of Moussaka with minced meat and béchamel

1 Kg eggplant 250 g minced meat 4 tbsp tomato paste 5 tomatoes, juice 5 large cloves garlic 3 tbsp oil Salt Hot green p...

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